Location: Abu Dhabi, United Arab Emirates
Employment Type: Full-Time
Industry: Food Manufacturing / FMCG / Quality Assurance
Experience Required: Minimum 2+ Years UAE Experience in Food Manufacturing or FMCG
Qualification: Bachelor’s Degree in Food Technology, Microbiology, Chemistry, Biotechnology, or Related Field
Salary Range: AED 5,000 – 7,000 per month
Easy Apply Available
About Al Sorour – Food Manufacturing Division
Al Sorour is a leading food manufacturing and FMCG corporation based in Abu Dhabi, UAE. The organization specializes in high-capacity food processing, consumer goods distribution, and regional logistics, placing a primary focus on supply chain safety, strict international certification benchmarks, and consistent product quality across its expanding brand portfolios.
Operating on a philosophy of quality integrity, operational excellence, and strategic food safety management, Al Sorour believes that rigorous quality governance and disciplined compliance monitoring are the cornerstones of institutional stability and consumer trust.
By joining their professional human resources and quality assurance team in Abu Dhabi, you will become part of an environment that values technical mastery, innovation, and the strategic growth of food manufacturing portfolios.
Position Title: Quality Assurance (QA) Officer
We are seeking a detail-oriented, technically proficient, and proactive Quality Assurance (QA) Officer to regulate food safety protocols and product compliance pipelines at our active manufacturing plant in Abu Dhabi.
This role is ideal for a quality professional who understands the complexities of food manufacturing, HACCP frameworks, ISO standards, and UAE food safety regulations. You will be responsible for material specification tracking, test data review, laboratory auditing, and ensuring full plant compliance with international and local standards.
If you hold a Bachelor’s Degree in Food Technology, Microbiology, Chemistry, Biotechnology, or a related field, have minimum 2+ years of UAE experience in food manufacturing or FMCG, and possess strong knowledge of HACCP and ISO 22000, we encourage you to apply.
Key Responsibilities
As a Quality Assurance (QA) Officer, your daily responsibilities will include:
1. Technical Specification Development
You will develop, prepare, and update detailed technical specifications for incoming raw materials and finished food products. This ensures that all ingredients and outputs meet the required quality benchmarks before they enter or leave the production facility.
2. Regulatory Compliance Assurance
You will ensure full plant compliance with ISO 22000 standards, local municipal controls, and UAE food safety regulations. Staying current with regulatory updates is essential to maintain certification and legal operation.
3. Cross-Departmental Coordination
You will coordinate interactively with production, procurement, and R&D teams to verify accurate ingredient and product information. This cross-functional collaboration helps prevent quality issues before they arise on the production floor.
4. Laboratory Testing Coordination
You will liaise with laboratory testing units to monitor microbiological analysis, batch sampling, and product shelf-life studies. Accurate lab data is critical for validating product safety and consistency.
5. Floor-Level Safety Monitoring
You will monitor the floor-level implementation of hazard prevention controls, GMPs (Good Manufacturing Practices), and HACCP safety management systems. Direct observation on the production floor allows you to identify and correct issues in real time.
6. Internal Audits and Non-Conformance Tracking
You will assist with structured internal quality audits, trace non-conformance errors, and compile technical logs for the Quality Manager. Thorough documentation supports continuous improvement and regulatory readiness.
7. Continuous Improvement Initiatives
You will support continuous improvement initiatives across production lines to minimize batch defects and material wastage. Small, consistent improvements lead to significant gains in efficiency and quality over time.
Requirements
To be considered for this Quality Assurance (QA) Officer position, candidates must meet the following criteria:
Essential Requirements:
- Educational Qualification: A Bachelor’s Degree in Food Technology, Microbiology, Chemistry, Biotechnology, or a related science track is required.
- UAE Experience: Minimum 2+ years of solid, hands-on quality assurance experience inside a UAE food manufacturing or FMCG environment. Local experience is mandatory for this role.
- HACCP Knowledge: Deep operational knowledge of HACCP frameworks and food safety management systems. You should be able to apply HACCP principles to real-world production scenarios.
- ISO Compliance: Strong understanding of ISO 22000 compliance systems and regional food authority guidelines. Certification in ISO 22000 is highly valued.
- Technical Skills: Strong technical documentation, reporting, and analytical skills. You will be expected to produce clear, accurate reports for internal and external stakeholders.
- Audit Certification: An Internal Auditor certification will be considered a significant advantage and may accelerate career progression.
- Soft Skills: Excellent teamwork abilities with the capacity to operate efficiently in a fast-paced, on-site production plant. The ability to communicate clearly with production staff is essential.
What the Employer Offers
- Competitive Salary: AED 5,000 to 7,000 per month, based on core technical expertise and food sector credentials.
- Immediate Onboarding: Direct placement within a highly stable and prominent consumer goods enterprise. Selected candidates can expect a streamlined hiring process.
- Career Growth: Structured long-term career growth opportunities within integrated corporate quality tracking and manufacturing networks. Al Sorour invests in the professional development of its QA team members.
- Job Stability: Work with a leading food manufacturing corporation that has a strong market presence in Abu Dhabi and beyond.
- Professional Environment: An on-site role in an active manufacturing plant, providing hands-on experience with real-world quality challenges and solutions.
Why Work as a QA Officer in Abu Dhabi’s Food Manufacturing Sector?
Abu Dhabi offers excellent opportunities for quality assurance professionals. Here is why you should consider this role:
| Advantage | Description |
|---|---|
| Growing Food Industry | Abu Dhabi’s food manufacturing sector is expanding rapidly, creating sustained demand for qualified QA professionals. |
| International Standards | Work with globally recognized frameworks such as ISO 22000 and HACCP, enhancing your professional credentials. |
| Tax-Free Salary | Your monthly income of AED 5,000–7,000 is completely tax-free, allowing you to save more of what you earn. |
| Career Progression | QA Officers can advance to Senior QA Officer, QA Manager, or Quality Director roles with additional experience and certifications. |
| Stable Employment | Join a prominent FMCG enterprise with a long-term vision and a commitment to quality excellence. |
Ideal Candidate Profile
This position is well-suited for:
- Quality assurance professionals with 2+ years of UAE food manufacturing or FMCG experience.
- Candidates holding a Bachelor’s Degree in Food Technology, Microbiology, Chemistry, or Biotechnology.
- Professionals with deep operational knowledge of HACCP frameworks and ISO 22000 compliance systems.
- Those with strong technical documentation, reporting, and analytical skills.
- Internal Auditor certified candidates will have a distinct advantage.
- Team players who can communicate effectively across departments and thrive in a fast-paced production environment.
Key Skills for Success
| Skill | Why It Matters |
|---|---|
| HACCP | This is the core food safety management system. Mastery of HACCP principles is non-negotiable for this role. |
| ISO 22000 | International food safety standard compliance is required for regulatory and customer approval. |
| Technical Documentation | You will prepare material specifications, audit logs, and compliance reports that must be clear and accurate. |
| Microbiological Analysis | Understanding lab results for batch sampling and shelf-life studies is essential for product safety decisions. |
| Internal Auditing | The ability to trace non-conformance errors and recommend corrective actions prevents recurring quality issues. |
| GMP Knowledge | Good Manufacturing Practices must be monitored and enforced on the production floor daily. |
